Cheese biscuits

Cheese Biscuits

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Cheese biscuits are a delightful and versatile treat that can be enjoyed on their own or paired with a variety of dishes. These biscuits are made with a combination of savory cheese, flour, butter, and other simple ingredients, resulting in a fluffy and flavorful bite. Whether served as an appetizer, snack, or accompaniment to soups and stews, cheese biscuits are sure to please any crowd. The recipe code "5742" ensures that you have the perfect instructions to create these delectable treats.

Keywords: cheese biscuits, savory, versatile, fluffy, flavorful.

Cheese biscuits details

Cheese biscuits, recipe Rating: 4.4
Number of votes:94

Ingredients

1 cup flour

4 Tablespoons cold butter

2 teaspoons baking powder

1 cup grated old cheddar cheese

1/2 cup ice water

Mix flour and baking powder. Cut in butter. Mix in cheese. Add enough water to make a slightly sticky dough. Grease baking sheets. Drop biscuits by Tablespoonfuls onto sheets. Put a dab of butter on the top of each biscuit before baking. Bake at 400 degrees for 8 to 10 minutes or until lightly browned. Serve while still warm.