- 1 cup flour
- 4 Tablespoons cold butter
- 2 teaspoons baking powder
- 1 cup grated old cheddar cheese
- 1/2 cup ice water
Mix flour and baking powder. Cut in butter. Mix in cheese. Add enough water to make a slightly sticky dough. Grease baking sheets. Drop biscuits by Tablespoonfuls onto sheets. Put a dab of butter on the top of each biscuit before baking. Bake at 400 degrees for 8 to 10 minutes or until lightly browned. Serve while still warm.
Tags: recipe, Cheese biscuits, cooking, diy