Cheese and potato pie recipe

Cheese and Potato Pie recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Here is a short intro for the recipe "Cheese and Potato Pie": Indulge in the comforting flavors of a Cheese and Potato Pie. This delicious recipe combines creamy mashed potatoes with a generous amount of cheese, resulting in a hearty and satisfying dish. The pie is baked to perfection, creating a golden and crispy crust that perfectly complements the cheesy filling. Whether served as a main course or a side dish, this recipe is sure to please everyone at the table.

Keywords: Cheese and Potato Pie, comfort food, mashed potatoes, cheesy filling, golden crust.

Cheese and potato pie recipe details

Cheese and potato pie recipe, recipe Rating: 4.6
Number of votes:107 

Ingredients

4 large	potatoes, peeled and chopped
2	onions, peeled and sliced
225 g	mature Cheddar cheese, grated
1	tomato
	salt and pepper

Instructions

Boil the potatoes together with the onions until the potatoes are cooked. Drain and mash the mixture. Stir in ¾ of the grated cheese and season to taste.

Spoon the mash into a baking tray, top with tomato slices and cover with the remaining grated cheese. Place the baking tray into the oven and bake at gas mark 5 until the cheese is golden brown.

Serve with fresh green salad.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a