Cheese and bacon rolls recipe

Cheese and Bacon Rolls recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and satisfying snack? Look no further than this mouthwatering Cheese and Bacon Rolls recipe. With a perfect combination of crispy bacon and gooey cheese, these rolls are sure to be a hit at any gathering or as a quick and easy treat. The dough is soft and pillowy, making each bite a delightful experience. Whether you're hosting a party or simply craving a savory snack, these Cheese and Bacon Rolls are a must-try.

Keywords: cheese and bacon rolls, recipe, snack, savory, delicious.

Cheese and bacon rolls recipe details

Cheese and bacon rolls recipe, recipe Rating: 4.6
Number of votes:108 

Ingredients

500 g	bacon strips
450 g	Cheddar cheese, grated
8 slice(s)	bread, crust removed, cut in half

Instructions

Preheat oven to 180°C.

Place 2 bread halves, on a strip of bacon. Sprinkle with some shredded cheese on each slice. Roll up and fasten with a toothpick.

Place rolls on edge on a rack in a shallow baking pan. Bake for 15-20 minutes. Serve hot.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a