Cheddar cheese soup recipe

Cheddar Cheese Soup recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This cheddar cheese soup recipe is a rich and creamy dish that is perfect for those chilly evenings. Made with a blend of sharp cheddar cheese, vegetables, and spices, this soup is both comforting and flavorful. It is easy to prepare and can be enjoyed as a main course or as an appetizer. Serve it with crusty bread or crackers for a complete meal.

Keywords: cheddar cheese, soup, recipe, creamy, comforting.

Cheddar cheese soup recipe details

Cheddar cheese soup recipe, recipe Rating: 4.6
Number of votes:105
Yet again, another soup recipe.

Ingredients

1 cup finely chopped onion

1 cup grated carrots

1 cup finely chopped celery

2 quarts water

2 ounces chicken base

One 12.5-ounce can chicken stock

1 cup flour

1 cup butter, melted

One 12-ounce can evaporated milk

2 cups (8 ounces) shredded cheddar cheese

White pepper to taste

Instructions:

Add water and vegetables in pot; cook until tender.

Add chicken stock and base; cook for 30 minutes.

Mix flour and melted butter; add to vegetables.

Add milk, cheese, and pepper; cook until cheese is melted.