Cha cha cha chicken recipe

Cha Cha Cha Chicken recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the tantalizing Cha Cha Cha Chicken recipe, a mouthwatering dish that will transport your taste buds to the vibrant flavors of Latin America. This recipe combines succulent chicken pieces with a medley of aromatic spices, creating a harmonious blend of heat and tanginess. With its roots in traditional Mexican cuisine, this dish is perfect for those seeking a bold and zesty culinary adventure. Whether you're hosting a fiesta or simply craving a flavorful meal, this Cha Cha Cha Chicken recipe is sure to impress.

Keywords: chicken, Latin American, spices, Mexican cuisine, bold flavors.

Cha cha cha chicken recipe details

Cha cha cha chicken recipe, recipe Rating: 4.6
Number of votes:105 

Ingredients

180 ml	olive oil
1	egg, beaten
60 g	butter
3	chicken breasts, split, boned and skinned
1 tbsp	vinegar
60 g	bread crumbs
1 clove(s)	garlic, minced
50 g	coconut flakes

Instructions

Wash chicken and pat dry. Pound chicken to about 1/4 inches thickness between two sheets of foil or wax paper.

Combine in a bowl: egg, 120ml olive oil, vinegar and garlic.

Place bread crumbs and coconut flakes on a plate.

Dip chicken in egg-oil mixture and then in coconut breadcrumbs, coat evenly.

In a frying pan, heat butter and 60ml olive oil. Cook breaded chicken until flaky and golden brown.

Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a