Caribbean flair cocktail recipe

Caribbean Flair Cocktail recipe

This article was published by: Matthew

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♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown. Caribbean flair cocktail recipe, recipe Rating: 4.6
Number of votes:99 

Ingredients

45 ml	coconut rum
45 ml	pineapple juice
1	maraschino cherry, for garnish
	ice cubes

Instructions

Pour coconut rum over ice. Add pineapple juice to top and garnish with maraschino cherry.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a