Canary island pork roast recipe

Canary Island Pork Roast recipe

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♼ Recipe origin is unknown. Canary island pork roast recipe, recipe Rating: 4.6
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Ingredients

1 boneless pork loin, lightly salted and peppered

Teryaki or similar sauce

Chopped or powdered garlic

Instructions:

Did you know New Orleans was settled (during the late 1700’s) by Canary Islanders, whose descendents still speak Spanish and are known as “Isleños”? I know — I am one!

Marinate pork roast for a few hours or overnight in sauce and garlic. Bake at 350 degrees for 20 minutes per pound. Allow to “set” before slicing.