Buttery lemon bars recipe

Buttery Lemon Bars recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delectable Buttery Lemon Bars recipe, a delightful treat that combines zesty lemon flavor with a rich and buttery crust. These bars are the perfect balance of tangy and sweet, making them an irresistible dessert option. With just a handful of simple ingredients, including fresh lemon juice and a buttery shortbread base, this recipe is both easy to make and incredibly satisfying. Prepare to indulge in a burst of citrusy goodness with every bite of these luscious lemon bars.
Keywords: Buttery, Lemon Bars, Recipe, Tangy, Dessert
Buttery lemon bars recipe details
- Crust Ingredients:
- 1-1/4 cups flour
- 1/2 cup butter
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla
- Filling Ingredients:
- 1 cup sugar
- 2 eggs
- 1/3 cup fresh lemon juice
- 2 Tablespoons flour
- grated peel of 1 lemon
Preheat oven to 350 degrees. Combine all ingredients for crust and mix until crumbly. Press into bottom of 8 x 8-inch pan. Bake 15 to 20 minutes.
Combine all filling ingredients and beat until well mixed. Pour filling over hot crust and bake 15 to 20 minutes, until filling sets. Sprinkle with powdered sugar and cool before cutting into bars.
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