Buttermilk apple muffins recipe

Buttermilk Apple Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy-to-make muffin recipe? Look no further than the Buttermilk Apple Muffins recipe. These muffins are the perfect combination of tangy buttermilk and sweet, juicy apples. With just a few simple ingredients and a short baking time, you can enjoy these moist and flavorful treats in no time. Whether you're looking for a quick breakfast on-the-go or a tasty snack, these Buttermilk Apple Muffins are sure to satisfy your cravings.

Keywords: buttermilk, apple, muffins, recipe, delicious.

Buttermilk apple muffins recipe details

Buttermilk apple muffins recipe, recipe Rating: 4.6
Number of votes:110

Ingredients:

3/4 cup brown sugar, firmly packed

1/3 cup vegetable oil

1 egg, slightly beaten

1 teaspoon vanilla

1-1/2 cups all purpose flour

1/2 teaspoon baking soda

1/4 teaspoon salt

1 cup apple, peeled and chopped

1/2 cup buttermilk

Topping:

1/4 cup each brown sugar and chopped pecans

1/2 teaspoon cinnamon

Instructions:

Preheat oven to 325 degrees. Grease muffin cups. Blend 3/4 cup brown sugar, oil, egg and vanilla in large bowl. Combine flour, baking soda and salt. Add to wet mixture. Add apple and buttermilk and mix thoroughly just to moisten. Fill muffin cups 2/3 full. Combine 1/4 cup brown sugar, pecans, and cinnamon in small bowl for topping. Sprinkle evenly over batter. Bake at 350 degrees for 15 to 20 minutes.

Makes: 12 muffins