Butter cream frosting recipe

Butter Cream Frosting recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy-to-make buttercream frosting recipe? Look no further! This recipe is perfect for adding a sweet and creamy touch to your cakes, cupcakes, and desserts. With just a few simple ingredients and quick steps, you can whip up this delectable frosting in no time. Get ready to impress your friends and family with this homemade buttercream frosting that will take your desserts to the next level!

Keywords: buttercream frosting, recipe, delicious, easy-to-make, sweet and creamy

Butter cream frosting recipe details

Butter cream frosting recipe, recipe Rating: 4.6
Number of votes:107 

Ingredients

1 medium	egg, white only
180 ml	milk
230 g	butter, softened
1 tsp	vanilla extract

Instructions

Heat milk over medium heat until boiling. Then remove from heat and let cool.

In a large bowl, beat egg white until stiff. Add sugar, butter, and vanilla and mix again until well blended.

Add cooled milk, then beat again until creamy, which will might take up to 15-20 minutes.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a