Butter bean and tomato sauce recipe

Butter Bean and Tomato Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This butter bean and tomato sauce recipe is a delightful and nutritious dish that is perfect for any occasion. The combination of creamy butter beans and tangy tomato sauce creates a harmonious blend of flavors. With just a handful of ingredients, this recipe is quick and easy to make, making it a great option for a weeknight dinner. The dish is also versatile and can be enjoyed on its own or served as a side dish with grilled chicken or fish.

Keywords: butter bean, tomato sauce, recipe, nutritious, versatile.

Butter bean and tomato sauce recipe details

Butter bean and tomato sauce recipe, recipe Rating: 4.7
Number of votes:114 

Ingredients

1 can(s)	tomatoes
	salt and pepper
1 tsp	dried oregano
2	onions, chopped
2 can(s)	butter beans, drained
2 clove(s)	garlic, chopped
4 tbsp	oil
125 ml	vegetable stock

Instructions

In a pan heat the oil. Sauté the onions until lucent. Deglaze with the stock. Add the beans, tomatoes, garlic and oregano and bring to a boil. Season to taste with salt and pepper. Cover and cook over low heat for 10 minutes.

If too thick, add some water. Adjust the seasoning.

Serve with lamb or poultry.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a