Bruschetta

Bruschetta recipe


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4.9191
Ingredients
6 small slices of French bread, toasted
Cream cheese
Garlic
Basil
Tomatoes
Red onion
Parsley
Balsamic Vinaigrette
1/2 cup olive oil
1/4 cup balsamic vinegar
Salt and pepper
Oregano
Thyme
Garlic
Onion

Instructions:

Mix garlic and basil into softened cream cheese. Chop tomatoes, red onion, and parsley. Combine ingredients for balsamic vinaigrette and mix together. Combine vinaigrette with tomatoes, onion, and parsley (will look like salsa). Spread cream cheese on toast and add tomato mix. Garnish with sprigs of parsley.

Serves: 1


Tags: recipe, Bruschetta, cooking, diy