Bruschetta
Bruschetta recipe
- Ingredients
- 6 small slices of French bread, toasted
- Cream cheese
- Garlic
- Basil
- Tomatoes
- Red onion
- Parsley
- Balsamic Vinaigrette
- 1/2 cup olive oil
- 1/4 cup balsamic vinegar
- Salt and pepper
- Oregano
- Thyme
- Garlic
- Onion
Instructions:
Mix garlic and basil into softened cream cheese. Chop tomatoes, red onion, and parsley. Combine ingredients for balsamic vinaigrette and mix together. Combine vinaigrette with tomatoes, onion, and parsley (will look like salsa). Spread cream cheese on toast and add tomato mix. Garnish with sprigs of parsley.
Serves: 1
Tags: recipe, Bruschetta, cooking, diy
