Brownie pie recipe
Brownie Pie recipe
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- 2 eggs
- 1 cup sugar
- 1/2 cup butter, softened
- 1/2 cup flour
- Pinch salt
- 4 Tablespoons cocoa
- 1/2 teaspoon instant coffee granules
- 1 teaspoon vanilla
- 1/2 cup chopped walnuts
Often, many of us find ourselves with last-minute family or friends for dinner. The following provides a tasty and certainly quick solution for dessert.
Preheat oven to 325 degrees. Grease and flour an 8-inch pie plate. Place all the ingredients except for the walnuts in the bowl of food processor. Blend 2 minutes, scraping bowl down a couple of times. Add nuts and pulse a couple of times to incorporate. Pour into pie plate and bake 30 minutes or until done. Like a meringue, pie will settle when cool. Cut into wedges and served with vanilla or coffee ice cream or whipped cream. If you have neither on hand, it’s still delicious alone.
Reference: Brownie pie recipe
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