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  • Broccoli quiche

Broccoli quiche

Posted on Oct 11th, 2017
by Matthew
Categories:
  • Recipes

Broccoli Quiche

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Broccoli quiche. Read more below.
Broccoli quiche, recipe Rating: 4.8
Number of votes:81
Ingredients:
Prepared Pie Crust
4 eggs, beaten
2 Tablespoons finely chopped onions
1/2 teaspoon thyme leaves
3 ounces shredded cheddar cheese
1 cup half & half or milk
1/2 cup fresh broccoli or frozen broccoli
3 ounces shredded Monterey Jack cheese
4 tomatoes, medium, sliced

Preheat oven to 350 degrees.

Combine eggs, half & half, onion, salt, and thyme. Set aside. Layer broccoli and cheeses in pie crust-lined pan. Pour egg mixture over broccoli and cheese. Bake for 40 to 50 minutes. Place sliced tomatoes on top and broil one minute.

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Reference: Broccoli quiche

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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