Breakfast quiche recipe

Breakfast Quiche recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy breakfast option? Look no further than this Breakfast Quiche recipe. Packed with savory flavors and a flaky crust, this dish is perfect for a weekend brunch or meal prep for the week ahead. With just a handful of ingredients, you can whip up this quiche in no time. Whether you're a fan of classic combinations like bacon and cheese or prefer a vegetarian twist with spinach and feta, this versatile recipe can be customized to suit your taste buds.

Keywords: breakfast quiche, recipe, savory flavors, flaky crust, customizable

Breakfast quiche recipe details

Breakfast quiche recipe, recipe Rating: 4.5
Number of votes:102

Ingredients

white bread slices (Custer Mansion uses French bread)

1 cup shredded cheddar cheese

3/4 cup cubed ham

6 eggs

1 cup milk

1/4 cup chopped green peppers

chives (may add mushrooms, onions, if desired)

Instructions:

Preheat oven to 350 degree. Oil a 9-inch quiche (or round glass) pan. Line the bottom of pan with bread slices. Cover with cheese. Sprinkle ham over cheese. Beat eggs, add milk, then pour this over the bread, cheese, and ham in the pan. Sprinkle with chopped green peppers and chives. Bake 30 to 35 minutes. Serve hot.

Serves: 6