Breakfast cookies recipe

Breakfast Cookies recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and nutritious way to start your day? Look no further than this mouthwatering Breakfast Cookies recipe. Packed with wholesome ingredients like oats, nuts, and dried fruits, these cookies are not only a treat for your taste buds but also a great source of energy. With just a few simple steps, you can whip up a batch of these delightful cookies that are perfect for on-the-go breakfasts or quick snacks throughout the day. So grab your apron and get ready to indulge in these delectable breakfast treats!

Keywords: breakfast cookies, nutritious, oats, nuts, dried fruits

Breakfast cookies recipe details

Breakfast cookies recipe, recipe Rating: 4.5
Number of votes:103

Ingredients

1 cup white flour

1/2 cup oat bran

1 teaspoon allspice

1 teaspoon nutmeg

2 teaspoons cinnamon

1 teaspoon aluminum-free baking powder

pinch salt

1 cup Sucanat or unrefined sugar

1/3 cup olive or canola oil

1/4 cup milk

2 large egg whites

1/2 cup orange juice

1-1/2 teaspoons vanilla

2 Tablespoons molasses

3 cups rolled oats (not instant)

1 cup golden raisins

Instructions:

Preheat oven to 375 degrees.

Sift flours with oat bran, spices, baking powder, and salt; set aside. In another bowl, beat sugar and oil until creamy. Add milk, egg whites, orange juice, molasses, and vanilla. Beat until blended. Gradually combine flour mixture with milk mixture. Stir in rolled oats and raisins.

Drop rounded tablespoons of dough onto ungreased baking sheets. Bake at 375 degrees for 10 to 15 minutes or until golden brown. Cool on sheets for 2 minutes then transfer to racks. Store in airtight container.