Boiled milk cake recipe
Boiled Milk Cake recipe
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- 2 cups flour
- 1 cup milk
- 4 eggs
- 2 cups sugar
- 1 stick butter
- 1 teaspoon vanilla
- 1 teaspoon baking powder
- pinch salt
My grandparents ran a dairy in Elkins, West Virginia from 1900 until 1940. By my grandmother’s standards, I would not be considered a good cook because I have to follow a recipe. She fed a family of 12, plus farm hands, 3 meals a day. Here’s one of her recipes:… Connie Garnett
Preheat oven to 350 degrees. Grease and flour a tube pan. Sift flour, salt, and baking powder and set aside. Cream eggs and sugar. Add to flour mixture. Bring milk and butter to a boil, then gradually add to mixture with vanilla. Pour into prepared pan. Bake for 45 to 55 minutes.
Reference: Boiled milk cake recipe
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