Blueberry sauce recipe
Blueberry Sauce recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This blueberry sauce recipe is a delightful addition to any dessert or breakfast dish. Made with fresh blueberries, sugar, and a hint of lemon juice, this sauce is bursting with tangy and sweet flavors. It's incredibly versatile and can be drizzled over pancakes, waffles, ice cream, or used as a filling for pastries. The recipe is quick and easy, requiring just a few ingredients and minimal preparation time. Enjoy the vibrant color and intense taste of this homemade blueberry sauce that will elevate any dish it accompanies.
Keywords: blueberry sauce, recipe, versatile, homemade, tangy
Blueberry sauce recipe details
Ingredients
| 300 g | blueberries, washed, crushed |
| 60 g | sugar |
| 1 tbsp | fresh lemon juice |
| ¼ tsp | salt |
| 0.6 tsp | vanilla extract |
Instructions
Combine blueberries, sugar, lemon juice and salt in a bowl. Mix well. Bring blueberry mixture to a boil in a small saucepan, 1 minute. Add vanilla. Chill.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Blueberry sauce recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 31 times, 1 visit(s) today
