Blueberry crisp recipe

Blueberry Crisp recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This delicious blueberry crisp recipe is the perfect dessert for any occasion. Made with fresh blueberries, a buttery oat topping, and a hint of cinnamon, this dessert is both sweet and tangy. It's easy to make and can be enjoyed warm or cold. Serve it with a scoop of vanilla ice cream for an extra special treat.
Keywords: blueberry crisp, dessert, fresh blueberries, oat topping, cinnamon.
Blueberry crisp recipe details
- Ingredients – Filling
- 5 cups fresh blueberries
- 1 Tablespoon fresh lemon juice
- 1 teaspoon pure vanilla extract
- Ingredients – Topping
- 3/4 cup brown sugar, packed
- 1/2 cup flour
- 1/2 teaspoon cinnamon
- 3/4 cup oatmeal, uncooked
- 1/4 cup cold butter, cut up
Preheat oven to 375 degrees. Spread blueberries evenly onto bottom of a lightly greased 13 x 9-inch glass baking dish. Mix lemon juice and vanilla in a small bowl and sprinkle evenly over blueberries.
In a bowl, mix topping ingredients together. Sprinkle evenly over blueberries. Bake for 35 to 40 minutes. Serve warm.
Serves: 10Share this content!
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