Blueberries with limoncello and mascarpone recipe

Blueberries with Limoncello and Mascarpone recipe
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Ingredients
100 g | mascarpone cheese |
60 ml | whipping cream |
3 tbsp | sugar |
2 tbsp | Limoncello |
60 ml | orange marmelade, melted |
300 g | blueberries |
Instructions
In a medium bowl combine mascarpone cheese, whipping cream, sugar and 1 tablespoon of Limoncello. Beat with an electric mixer until mixture is smooth and slightly thickened.
In another medium bowl combine orange marmalade and the remaining 1 tablespoon Limoncello. Add blueberries and toss well.
To serve divide blueberry mixture among four dessert dishes and place a dollop of mascarpone cream next to each blueberry mixture.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Blueberries with limoncello and mascarpone recipe
Recipe type: xarchivex
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