Blue ribbon oatmeal chocolate chip cookies recipe

Blue Ribbon Oatmeal Chocolate Chip Cookies recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for the perfect homemade oatmeal chocolate chip cookies? Look no further than this blue ribbon recipe! Made with wholesome oats and gooey chocolate chips, these cookies are a crowd-pleasing treat that will satisfy any sweet tooth. With just a few simple ingredients and easy-to-follow instructions, you'll have a batch of delicious cookies in no time. Get ready to impress your friends and family with this award-winning recipe!

Keywords: oatmeal, chocolate chip cookies, homemade, blue ribbon, crowd-pleasing.

Blue ribbon oatmeal chocolate chip cookies recipe details

Blue ribbon oatmeal chocolate chip cookies recipe, recipe Rating: 4.9
Number of votes:128

Ingredients

1-1/4 cups flour

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup firmly packed brown sugar

3/4 cup butter or margarine

2 eggs

1 teaspoon vanilla

2-1/2 cups quick or old-fashioned oats, uncooked

6 ounces semi-sweet chocolate chips

1/2 cup chopped walnuts

Instructions:

In a small bowl, combine flour, baking soda, and salt; mix well. In a large bowl, beat together sugar and butter until light and fluffy. Blend in eggs and vanilla. Add flour mixture; mix well. Stir in oats, than add chocolate chips and walnuts.

Drop dough by rounded tablespoonfuls onto greased cookie sheets. Bake for 10 to 12 minutes at 350 degrees. Cool on rack.

Makes: About 2 dozen 2-1/2 inch cookies.