Grandma Dixon’s Icing for Fudge Cake

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Grandma Dixon's icing for fudge cake is a classic recipe that has been passed down through generations. This rich and creamy icing perfectly complements the moist and decadent fudge cake, creating a heavenly dessert experience. Made with simple ingredients like butter, cocoa powder, and powdered sugar, this icing is easy to whip up and adds a delightful sweetness to the cake. Whether it's for a special occasion or just a sweet treat, Grandma Dixon's icing will take your fudge cake to the next level.

Keywords: Grandma Dixon's, icing, fudge cake, recipe, classic

Grandma dixon's icing for fudge cake recipe details

Grandma dixon’s icing for fudge cake recipe, recipe Rating: 4.9
Number of votes:128

Icing for Grandma Dixon’s Fudge Cake; search for cake recipe on this site, too. Sweet, chocolatey, and versatile.
Ready in: 25 mins

Ingredients

Serves: 8

• 2 cups sugar
• 2 ounces unsweetened baking chocolate
• 1 cup milk
• 1 tablespoon butter
• 1/2 teaspoon vanilla
• 1/4 teaspoon cream of tarter

Preparation method

Prep: 5 mins | Cook: 20 mins

1. In a double boiler over the stove, mix together and cook the sugar, chocolate, and milk until it forms a soft ball when dropped into cold water.
2. Add butter, vanilla, and cream of tarter.
3. Ice the cake while the icing is warm and fluid.