Bill’s apple tree apple muffins
Bill’s Apple Tree Apple Muffins recipe
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
Introducing Bill's Apple Tree Apple Muffins, a delightful recipe that celebrates the abundance of fresh apples from Bill's backyard orchard. These muffins are moist, flavorful, and packed with the natural sweetness of homegrown apples. The combination of cinnamon, nutmeg, and a hint of vanilla creates a warm and comforting aroma that fills your kitchen as they bake. Whether enjoyed as a breakfast treat or a midday snack, these apple muffins are sure to be a hit with family and friends.Keywords: apple muffins, homemade recipe, fresh apples, cinnamon, nutmeg.
Bill's apple tree apple muffins details
- Ingredients
- 3 cups flour
- 2 cups sugar
- 1 teaspoon baking soda
- 1-1/2 teaspoons cinnamon
- Dash of nutmeg
- Dash of ground cloves
- Dash of ginger
- Dash of allspice
- 1/2 teaspoon salt
- 1 cup canola oil
- 3 whole eggs, beaten
- 4 cups peeled and diced cooking apples (Granny Smith, Macintosh, etc.)
- 1 cup pecans, chopped
- 1 Tablespoon vanilla
Sift together the flour, sugar, baking soda, spices, and salt. Mix thoroughly. Add the remaining ingredients and mix with a mixer. Pour into lined muffin pans or pour into a greased 9 x 14-inch pan. Bake at 350 degrees for one hour. Check with toothpick to see if done.
Note: This recipe is for an altitude of 7,000 feet.
Makes: 36 small muffins.
Share this content!
As seen in:
Reference: Bill’s apple tree apple muffins
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 20 times, 1 visit(s) today