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  • Best ever chocolate fudge recipe

Best ever chocolate fudge recipe

Posted on May 18th, 2022
by Matthew
Categories:
  • Recipes


Best Ever Chocolate Fudge


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • best ever
  • chocolate fudge
  • creamy
  • indulgent
  • rich

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the ultimate chocolatey delight with this "Best ever chocolate fudge recipe." This rich and creamy treat is guaranteed to satisfy even the most intense chocolate cravings. With just a few simple ingredients and easy steps, you can create a batch of fudge that is sure to impress everyone. Get ready to sink your teeth into a velvety smooth texture and experience the perfect balance of sweetness and decadence.

Keywords: chocolate fudge, best ever, recipe, rich and creamy, indulgent.

Best ever chocolate fudge recipe details


By thesmartcookiecook.com
A recipe of Best ever chocolate fudge recipe. Read more below.
Best ever chocolate fudge recipe, recipe Rating: 4.6
Number of votes:111

This super rich fudge is the perfect thing for any chocoholic!
Ready in: 2 hours 15 mins

Ingredients

Serves: 1
  • 3 cups semi-sweet chocolate chips
  • 1 can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 3 tablespoons butter
  • pinch salt

Preparation method

Prep: 2 hours 5 mins | Cook: 10 mins

1. Line a 9×9 inch square pan with foil and grease it.
2. Using a medium saucepan, on low heat, mix chocolate chips and sweetened condensed milk until melted, then mix in vanilla extract and set to simmer. Put in the salt and butter and mix until melted and well blended.
3. Pour the melted fudge into the pan and spread evenly.
4. Put it into the fridge for 2 hours and once done, flip pan onto the cutting board and remove foil, then cut into 16 squares and enjoy!

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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Best ever chocolate fudge recipe

Recipe type: xarchivex

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  • best ever
  • chocolate fudge
  • creamy
  • indulgent
  • rich

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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