Berry pie recipe
Berry Pie recipe
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|400 ml||condensed milk|
|120 ml||lemon juice|
|300 g||assorted berries:|
|200 ml||whipping cream, whipped|
Combine condensed milk and lemon juice in large bowl and mix until blended. Stir in berries. Fold in whipped topping. Spoon into crust.
Place in freezer for at least 5 hours.
ca. 15 min
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