Beer batter recipe

Beer Batter recipe
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Ingredients
1 medium | egg |
100 g | flour |
½ tsp | sugar |
1 tsp | baking powder |
1 tsp | salt |
small amount of your favourite beer |
Instructions
Let beer go flat and then mix all ingredients together in a bowl.
Rinse your favourite fish and then pat dry with paper towels. Dip in batter and fry.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Beer batter recipe
Recipe type: xarchivex
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