Beef and corn chowder recipe

Beef and Corn Chowder recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Beef and Corn Chowder recipe is a hearty and comforting dish that is perfect for chilly nights. Packed with tender beef, sweet corn, and a creamy broth, it is a delicious and satisfying meal. The combination of flavors and textures creates a delightful balance that will leave you wanting more. Whether you're cooking for a crowd or simply craving a bowl of homemade goodness, this recipe is sure to impress.

Keywords: beef, corn, chowder, comfort food, creamy.

Beef and corn chowder recipe details

Beef and corn chowder recipe, recipe Rating: 4.6
Number of votes:107 

Ingredients

500 g	minced beef
2 medium	onions, chopped
400 g	potatoes, peeled, diced
400 ml	beef broth
450 g	sweet corn
180 ml	water
¼ tsp	dried basil
	Cheddar cheese, grated
	salt and pepper, to taste

Instructions

Brown beef and onion, then drain. Transfer to crockpot and stir in remaining ingredients, except cheese. Cover and cook on a high setting for 3-4 hours.

To serve, sprinkle with grated cheese.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a