Basa in ginger sauce recipe

Basa In Ginger Sauce Recipe

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Recipe intro
Looking for a delicious and easy-to-make fish recipe? Look no further than the Basa in ginger sauce recipe. This dish combines tender basa fillets with a flavorful ginger sauce, creating a perfect balance of sweet and spicy flavors. With just a few simple ingredients and minimal preparation time, you can whip up this impressive dish that will surely impress your family and friends. Get ready to tantalize your taste buds with this delightful seafood delight!Keywords: basa, ginger sauce, fish recipe, easy-to-make, flavorful
Basa in ginger sauce recipe details
Ingredients
1. 5 basa steaks
2. 1 tbsp olive oil
3. 1 tbsp Cornstarch
4. 1 tbsp corn flour
5. 1 onion, finely chopped
6. 1 lemon
7. 1 inch root ginger (grated)
8. 500 ml milk
9. 1/2 tsp sugar
10. Chili sauce
11. Soy sauce
Directions
1. Clean the basa steaks. Brush with cooking oil and grill the steaks.
2. Take some oil in a pan and stir fry the onions and ginger till golden brown. Boil the milk and add corn flour stirring continuously to make it thick.
3. To this add fried onions, ginger and the other ingredients stir thoroughly and pour over the grilled steaks.
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