Banana sausage omelet recipe

Banana Sausage Omelet recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delicious and unique Banana Sausage Omelet recipe, a delightful combination of sweet and savory flavors that will tantalize your taste buds. This recipe is perfect for breakfast or brunch, offering a delightful twist on the traditional omelet. The creamy texture of the banana perfectly complements the savory sausage, creating a harmonious blend of flavors. With just a few simple ingredients and easy steps, you can whip up this mouthwatering dish in no time. Get ready to impress your family and friends with this unexpected and flavorful omelet!
Keywords: Banana, Sausage, Omelet, Breakfast, Brunch
Banana sausage omelet recipe details
- Ingredients
- 1/4 pound bulk sausage meat
- 1/4 cup diced green pepper
- 1 banana, sliced
- 1 Tablespoon butter
- 4 eggs
- 1/4 cup water
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
In skillet or baking pan brown sausage, breaking up with a fork as it cooks. Add green pepper and cook for 2 to 3 minutes. Stir in bananas and cook until just heated through, about 1 minute. Spoon mixture into a bowl and set aside. Melt butter in skillet. Heat until bubbly. In bowl beat eggs with water, salt, and pepper. Pour into skillet and make an omelet. Spoon sausage mixture over half the omelet. Turn half over and slide out of pan onto heated serving dish. Garnish with sliced bananas.
Serves: 2
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