Banana ice cream recipe

Banana Ice Cream recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a guilt-free frozen treat that's easy to make? Look no further than this delicious Banana Ice Cream recipe! With just two ingredients and minimal effort, you can whip up a creamy and refreshing dessert that will satisfy your sweet tooth. This recipe requires only ripe bananas and a blender, making it a healthy alternative to traditional ice cream. Whether you're vegan, lactose intolerant, or simply looking for a lighter dessert option, this Banana Ice Cream recipe is sure to become a favorite.

Keywords: banana ice cream, guilt-free, easy recipe, healthy dessert, vegan-friendly.

Banana ice cream recipe details

Banana ice cream recipe, recipe Rating: 4.5
Number of votes:102 

Ingredients

6 large	bananas
250 g	sugar
250 ml	condensed milk
120 ml	water
	juice of 1 lemon

Instructions

Combine banana, lemon juice and sugar in a blender and process for 15-20 secons.

Pour into a bowl and leave for half an hour. Add milk and water and stir until the sugar is dissolved.

Pour cold mixture into ice cream machine and process according to manufacturer’s directions.

Preparation time:
ca. 35 min
Grade of difficulty:
easy
Calories per portion:
n/a