Banana doughnuts recipe
Banana Doughnuts recipe
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Ingredients
| 200 g | granulated sugar |
| 30 g | shortening |
| 2 medium | eggs |
| 4 | bananas, mashed |
| 5 tsp | vanilla extract |
| 120 ml | buttermilk |
| 400 g | flour, all-purpose |
| 4 tsp | baking soda |
| ½ tsp | salt |
| 1 tsp | nutmeg |
Instructions
Sift together shortening and sugar. Beat eggs in a separate bowl and set aside.
Combine the mashed bananas, vanilla extract and buttermilk. Add to egg mixture alternating with sifted dry ingredients.
Roll dough on a lightly floured surface. Cut into desired pieces and let stand for 15 minutes.
Fry each doughnut in frying oil until golden brown.
Preparation time:
ca. 20 min
easy
n/a
Tags: recipe, Banana doughnuts recipe, diy, how to cook, prepare Banana doughnuts recipe Recipe type: xarchivexFind more recipes on thesmartcookiecook.com
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