Banana cake recipe

Banana Cake recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This banana cake recipe is a delightful and easy-to-make dessert that will surely satisfy your sweet tooth. Made with ripe bananas, this moist and fluffy cake is bursting with a rich banana flavor. The recipe requires basic pantry ingredients and can be whipped up in no time. Whether it's for a special occasion or a simple treat, this banana cake is a crowd-pleaser.

Keywords: banana cake, recipe, dessert, ripe bananas, moist.

Banana cake recipe details

Banana cake recipe, recipe Rating: 4.5
Number of votes:97

Ingredients:

2 cups flour

1 teaspoon baking powder

1 teaspoon baking soda

1/2 teaspoon salt

1-1/2 cup sugar

1 teaspoon vanilla

1 cup shorting or 3/4 cup vegetable oil

2 eggs

1/4 cup sour milk

1 cup mashed bananas

Instructions:

Cream sugar, eggs, oil, vanilla, sour milk and bananas. Mix together all dry ingredients, then combine sugar mixture with dry ingredients. Pour into 9 x 13-inch pan and bake at 350 degrees for 30 to 35 minutes. Frost when cool.