Balsamic butter recipe
Balsamic Butter recipe
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Recipe intro
This recipe for balsamic butter is a delightful twist on regular butter, adding a tangy and slightly sweet flavor to any dish. The combination of rich butter and balsamic vinegar creates a creamy and velvety spread that pairs perfectly with bread, roasted vegetables, or grilled meats. With just two ingredients and minimal effort, you can whip up this versatile condiment in no time.Keywords: balsamic butter, recipe, tangy, sweet, creamy.
Balsamic butter recipe details
Ingredients
4 tbsp | butter |
1 tbsp | minced shallots |
1 tbsp | balsamic vinegar |
salt and pepper, to taste |
Instructions
Combine butter, salt, pepper, shallots, and balsamic vinegar in a small bowl and stir well until creamy. Wrap with cling film and refrigerate until needed.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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