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Baked peach oatmeal

Posted on Mar 17th, 2019
by Matthew
Categories:
  • Recipes

Baked Peach Oatmeal


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • baked
  • Breakfast
  • nutritious
  • Oatmeal
  • peach

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Baked Peach Oatmeal is a delightful and nutritious breakfast option that combines the goodness of oats with the natural sweetness of fresh peaches. This recipe is incredibly easy to prepare and can be enjoyed by the whole family. The hearty oats are baked to perfection, creating a warm and comforting dish that is perfect for those chilly mornings. Bursting with juicy peaches, this dish is not only delicious but also packed with fiber, vitamins, and minerals. Enjoy a slice of this baked peach oatmeal to kickstart your day with a healthy and satisfying meal.

Keywords: Baked, Peach, Oatmeal, Nutritious, Breakfast

Baked peach oatmeal details


By thesmartcookiecook.com
A recipe of Baked peach oatmeal. Read more below.
Baked peach oatmeal, recipe Rating: 4.5
Number of votes:98
Ingredients
3 cups skim milk
2 Tablespoons vanilla
One 8 ounce (1 cup) Egg Beaters
5 cups quick Oats
1 cup brown sugar
4 teaspoons baking powder
3 teaspoons cinnamon
1/2 teaspoons salt
1/4 cup margarine or butter
2 cups chopped frozen peaches

Combine together skim milk, vanilla, and Egg Beaters.Add and mix well quick oats, brown sugar, baking powder, cinnamon, and salt. Stir in margarine or butter and frozen peaches.

Set at least 3 hours or overnight in refrigerator. Bake at 350 degrees for 40 to 45 minutes until puffed and golden brown.

Let cool 10 minutes before serving.


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Baked peach oatmeal

Recipe type: xarchivex

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  • baked
  • Breakfast
  • nutritious
  • Oatmeal
  • peach

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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