Baked onion recipe

Baked Onion recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This baked onion recipe is a simple yet delicious way to enjoy the natural sweetness of onions. With just a few ingredients and minimal preparation, you can create a flavorful side dish or topping for your favorite dishes. The onions are baked to perfection, becoming tender and caramelized, while still retaining their unique flavor. This versatile recipe is a great addition to any meal and can be easily customized with herbs and spices.

Keywords: Baked onion, recipe, side dish, caramelized, flavorful.

Baked onion recipe details

Baked onion recipe, recipe Rating: 4.5
Number of votes:97 

Ingredients

4 large	onions, peeled
60 g	butter
180 g	Parmesan cheese, grated
	salt and pepper, to taste

Instructions

Preheat oven to 200°C.

Cut each onion into eighths, cutting just to the root, but not through, so that it is still one whole onion.

Place each onion on a lightly greased square of foil and press pieces of butter into the middle of the onions. Sprinkle with salt, pepper and cheese.

Wrap foil all around each onion and place in a baking pan. Bake for about 1 hour.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a