Baked eggs with havarti & dill recipe
Baked Eggs with Havarti & Dill recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and easy breakfast recipe? Look no further than this mouthwatering Baked Eggs with Havarti & Dill recipe. This dish combines the creaminess of havarti cheese with the fresh flavors of dill, resulting in a delightful and satisfying meal. With just a few simple ingredients, you can whip up this savory dish in no time. Perfect for brunch or a lazy weekend morning, these baked eggs are sure to become a new favorite.
Keywords: baked eggs, havarti cheese, dill, breakfast recipe, easy
Baked eggs with havarti & dill recipe details
- Ingredients
- 1 teaspoon butter, melted
- 1 Tablespoon cream
- 1 egg
- Salt & pepper
- Grated Havarti cheese
- Sprinkle fresh dill herb
Butter a 3.5-ounce baking dish. Add cream. Gently crack egg into dish. Season with salt and pepper. Sprinkle Havarti cheese on top and then dill. Bake in preheated oven at 425 degrees for 8 to 10 minutes or until white is firm and the center is still soft.
Serves:1.
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Baked eggs with havarti & dill recipe
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