Baked cinnamon bread
Baked Cinnamon Bread recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Baked cinnamon bread is a delightful and aromatic treat that fills the kitchen with irresistible scents. This recipe yields a soft and fluffy loaf, perfectly balanced with the warmth of cinnamon. With a simple list of ingredients and easy-to-follow instructions, this homemade bread is a crowd-pleaser for breakfast or afternoon tea. The golden crust and swirls of cinnamon make it visually appealing, while the sweet and spicy flavors make it utterly irresistible.
Keywords: baked, cinnamon bread, homemade, fluffy, aromatic.
Baked cinnamon bread details
- Ingredients
- 1 large loaf of cinnamon bread
- 1 package cream cheese
- 8 eggs
- 2 cups milk
- 1/2 cup syrup
- 1 stick butter
Break 1/2 of bread into small pieces and put into 9 x 13-inch pan. Slice cream cheese into small pieces and cover bread. Put remaining bread on the top of cream cheese.
Mix: eggs, milk, syrup, and melted butter. Pour over top of bread and refrigerate overnight. Bake at 350 degrees for 50 minutes.
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Baked cinnamon bread
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Oh my gosh, the baked cinnamon bread is SO delish! 🤤 The smell of cinnamon wafting through the house is pure heaven. And the taste? Well, let’s just say it’s like a warm hug for your taste buds! 😋 Plus, it’s super easy to make, even for someone like me who isn’t a pro in the kitchen, haha. Definitely gonna be baking this again real soon! 🍞💕