Baked apple dumplings recipe

Baked Apple Dumplings recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and comforting dessert? Look no further than this irresistible baked apple dumplings recipe. These tender, flaky pastries are filled with sweet and juicy apples, warm spices, and a touch of caramel. The dumplings are then baked to golden perfection, creating a delightful treat that is sure to please everyone. Whether you're hosting a dinner party or simply craving a homemade dessert, these baked apple dumplings are the perfect choice.

Keywords: baked apple dumplings, dessert, pastry, apples, caramel.

Baked apple dumplings recipe details

Baked apple dumplings recipe, recipe Rating: 4.6
Number of votes:107

Ingredients

2 Tablespoons sugar

4 medium thin-sliced Granny Smith apples

12 individual canned biscuits

1 cup light brown sugar

1 teaspoon cinnamon

1 stick butter or margarine

2 cups 7-Upsoda or orange juice

Instructions:

Sprinkle sugar over sliced apples. Roll out biscuits, place apple sliced on biscuits and pinch dough up around the apples. Lay dumplings in buttered or sprayed casserole dish. Mix brown sugar, cinnamon, butter, and soda or juice in saucepan and bring to a boil while stirring. Pour mixture over dumplings and bake at 350 degrees for 30 minutes. Serve warm, sprinkled lightly with powdered sugar.

Serves: 12