Bacon and egg wraps recipe

Bacon and Egg Wraps recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a quick and delicious breakfast idea? Look no further than this mouthwatering Bacon and Egg Wraps recipe. With just a handful of ingredients, you can create a satisfying and portable breakfast that is perfect for busy mornings or on-the-go. Crispy bacon, fluffy scrambled eggs, and a sprinkle of cheese are all wrapped up in a warm tortilla for a savory and protein-packed meal. Whether you're cooking for yourself or feeding a crowd, these Bacon and Egg Wraps are sure to be a hit.

Keywords: Bacon and egg wraps, recipe, breakfast, quick, portable

Bacon and egg wraps recipe details

Bacon and egg wraps recipe, recipe Rating: 4.6
Number of votes:105 

Ingredients

1 medium	onion(s), finely chopped
1 tbsp	butter or margarine
6 medium	egg(s)
5	green bell peppers
1 tbsp	milk
5 tsp	salt
25 tsp	pepper
250 g	Cheddar cheese, grated
200 g	cooked bacon, sliced and crumbled
4	Tortilla wraps

Instructions

Put onion in a non-stick frying pan and sauté onion and green pepper until tender.

In a bowl beat together eggs, milk, salt and peppers. Pour the vegetable mix in the frying pan and sprinkle with cheese and bacon. Stir gently and cook over medium heat.

Spoon equal amounts into each Tortilla, fold sides and serve.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a