Au gratin chicken breast fillets recipe

Au Gratin Chicken Breast Fillets recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the mouthwatering Au Gratin Chicken Breast Fillets recipe, a delectable dish that is sure to impress your taste buds. This recipe combines tender chicken breast fillets with a creamy and cheesy au gratin topping, resulting in a satisfying and flavorful meal. With just a handful of ingredients and simple preparation steps, you can whip up this delicious dish in no time. Whether you're cooking for a special occasion or simply craving a comforting dinner, this Au Gratin Chicken Breast Fillets recipe is a guaranteed crowd-pleaser.

Keywords: Au gratin, chicken breast, fillets, recipe, creamy

Au gratin chicken breast fillets recipe details

Au gratin chicken breast fillets recipe, recipe Rating: 4.7
Number of votes:118 

Ingredients

1	courgette, sliced lengthwise
4	chicken breast fillets
	salt and pepper
2 tbsp	oil
4 slice(s)	cooked ham
4 slice(s)	Cheddar cheese

Instructions

Season the chicken breast with salt and pepper. Fry in oil until golden all around. Remove from the pan. Add the courgette and fry for a minute each side. Season with salt and pepper.

Wrap the chicken breast with ham and courgette slices and arrange them side by side in a casserole dish. Cover with the cheese. Bake in the preheated oven at 200°C for 15-20 minutes.

Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
medium
Calories per portion:
n/a