Asparagus vinaigrette
Asparagus Vinaigrette recipe
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Recipe intro
Asparagus vinaigrette is a delectable and refreshing dish that combines the earthy flavors of asparagus with a tangy vinaigrette dressing. This recipe is perfect for those looking to incorporate more vegetables into their meals, as it highlights the natural sweetness and crunchiness of asparagus. With just a few simple ingredients, this dish can be whipped up in no time, making it an ideal choice for a quick and healthy side dish or light lunch. The combination of asparagus and vinaigrette creates a harmonious balance of flavors that is both satisfying and nutritious.Keywords: asparagus, vinaigrette, refreshing, healthy, quick.
Asparagus vinaigrette details
- Ingredients
- 50 spears of asparagus
- 1 Tablespoon Dijon mustard
- 1/2 cup vinegar
- 2/3 cup olive oil
- Salt and pepper to taste
Steam asparagus about 10 minutes until crisp-tender. Combine remaining ingredients and use as dressing of asparagus.
Serves:10
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