Apricot squares recipe

Apricot Squares recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Apricot Squares is a delightful treat that combines the sweetness of apricots with a buttery crust. The squares are easy to make and perfect for any occasion, whether it's a quick snack or a dessert for a special gathering. With a balance of tangy apricot filling and a crumbly, golden crust, these squares are sure to satisfy your sweet tooth.

Keywords: Apricot squares, recipe, sweet, buttery crust, tangy filling.

Apricot squares recipe details

Apricot squares recipe, recipe Rating: 4.5
Number of votes:101

Ingredients

3/4 cup butter or margarine

1 cup brown sugar

1-1/2 cups flour

1 teaspoon salt

1/2 teaspoon baking soda

1-1/2 cups quick rolled oats

One 10-ounce jar apricot jam

Instructions:

Grease and flour a 9 x 13-inch pan. Mix butter and sugar together, then mix in all other ingredients except jam. Spread half of mixture in pan. Top with jam, then sprinkle remaining mixture on top and pat lightly. Bake at 400 degrees for 20 to 25 minutes.