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Apricot squares recipe

Posted on Sep 28th, 2019
by Matthew
Categories:
  • Recipes

Apricot Squares recipe

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Apricot squares recipe. Read more below.
Apricot squares recipe, recipe Rating: 4.5
Number of votes:90
Ingredients
3/4 cup butter or margarine
1 cup brown sugar
1-1/2 cups flour
1 teaspoon salt
1/2 teaspoon baking soda
1-1/2 cups quick rolled oats
One 10-ounce jar apricot jam
Instructions:

Grease and flour a 9 x 13-inch pan. Mix butter and sugar together, then mix in all other ingredients except jam. Spread half of mixture in pan. Top with jam, then sprinkle remaining mixture on top and pat lightly. Bake at 400 degrees for 20 to 25 minutes.


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Reference: Apricot squares recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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