Apricot sauce for chicken recipe

Apricot Sauce for Chicken recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delightful Apricot Sauce for Chicken recipe! This mouthwatering dish combines the tangy sweetness of apricots with succulent chicken, creating a harmonious blend of flavors. Perfect for a weeknight dinner or a special occasion, this recipe is easy to prepare and guaranteed to impress. Serve it alongside steamed vegetables or fluffy rice for a complete and satisfying meal.
Keywords: apricot sauce, chicken recipe, tangy sweetness, easy to prepare, flavorful blend.
Apricot sauce for chicken recipe details
Ingredients
240 ml | chicken broth |
240 ml | apricot nectar |
1 ½ bottle(s) | cornstarch |
2 tbsp | apple brandy |
6 | dried apricots, chopped |
Instructions
Combine chicken broth, apricot nectar and cornstarch in a saucepan. Cook, stirring, until thickened.Add brandy and chopped apricots, cook 2 minutes more.
Pour sauce over chicken and garnish with parsley.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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