Apricot mustard sauce recipe
Apricot Mustard Sauce recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This recipe for Apricot Mustard Sauce is a delightful combination of sweet and tangy flavors. Made with apricot preserves and Dijon mustard, it adds a burst of flavor to any dish. Whether you're looking to enhance the taste of grilled chicken or elevate a simple sandwich, this sauce is a versatile and delicious addition to your culinary repertoire. With just a few simple ingredients and a quick preparation time, you can enjoy this homemade sauce in no time.
Keywords: apricot, mustard, sauce, recipe, tangy
Apricot mustard sauce recipe details
Ingredients
| 120 ml | apricot jam |
| 2 tbsp | Dijon mustard |
Instructions
Pour jam into a sieve and mash the jam with a fork into a small bowl. Stir in the mustard. Serve at room temperature.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Apricot mustard sauce recipe
Recipe type: xarchivex
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