Apricot basil dressing recipe
Apricot Basil Dressing recipe
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Recipe intro
Introducing the delightful Apricot Basil Dressing recipe! This unique and refreshing dressing combines the sweetness of apricots with the aromatic flavor of basil, creating a perfect balance of taste. With just a handful of ingredients, this recipe is quick and easy to make, making it a great addition to any salad or dish. The tangy apricot pairs beautifully with the herbaceous basil, adding a burst of flavor to your meals. Get ready to elevate your salads with this delicious dressing!Keywords: apricot, basil, dressing, recipe, refreshing
Apricot basil dressing recipe details
Ingredients
2 | apricots, pitted, sliced |
2 tbsp | white wine vinegar |
1 tbsp | sugar |
1 tbsp | fresh basil, chopped |
60 ml | vegetable oil |
Instructions
Combine the apricots, white wine vinegar and sugar in blender, process until well blended. With the blender running, slowly add the oil and process until thick and smooth. Stir in the fresh basil.Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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