Apricot and almond sweets recipe

Apricot and Almond Sweets recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Apricot and Almond Sweets recipe is a delightful combination of sweet and nutty flavors. These bite-sized treats are made with dried apricots, ground almonds, and a touch of honey for natural sweetness. Perfect for a quick snack or a dessert option, these sweets are easy to make and require minimal ingredients. The rich almond flavor complements the tangy apricots perfectly, creating a delicious balance of flavors.

Keywords: apricot, almond, sweets, recipe, dried fruits.

Apricot and almond sweets recipe details

Apricot and almond sweets recipe, recipe Rating: 4.6
Number of votes:111 

Ingredients

200 g	milk powder
80 g	ground almonds
80 g	dried apricots, finely diced
100 g	brown sugar
250 g	soft butter
1 pack(s)	vanilla sugar
some	coconut flakes
some	chopped pistachios

Instructions

In a bowl, mix together the milk powder, almonds, apricots, sugar, butter and vanilla sugar. Knead well.

Form little balls. Arrange the balls on a plate and allow to chill for 1 hour in the refrigerator.

Roll the balls in coconut flakes or chopped pistachios and serve.

Preparation time:
ca. 10 min
Resting time:
ca. 1 hr
Grade of difficulty:
easy
Calories per portion:
n/a