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Apricot almond bread

Posted on Dec 19th, 2018
by Matthew
Categories:
  • Recipes

Apricot-Almond Bread recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • almond
  • apricot
  • Bread
  • Healthy
  • homemade

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Apricot almond bread is a delightful and healthy treat that combines the sweetness of apricots with the nutty flavor of almonds. This recipe is perfect for breakfast or an afternoon snack, as it is packed with nutrients and bursting with flavor. The bread is moist, tender, and slightly dense, making it a satisfying option for those looking for a wholesome and delicious baked good. With just a few simple ingredients, you can whip up this homemade bread in no time.

Keywords: apricot, almond, bread, healthy, and homemade.

Apricot almond bread details


By thesmartcookiecook.com
A recipe of Apricot almond bread. Read more below.
Apricot almond bread, recipe Rating: 4.5
Number of votes:99
Ingredients
1-1/2 cups dried apricots
1-1/2 cups water
2 Tablespoons soft butter
1/2 cup honey or real maple syrup
1 teaspoon salt
1-1/2 cup white flour
1 cup whole-wheat flour
1 teaspoon baking soda
2 teaspoons baking powder
1 cup chopped almonds
1 beaten egg
1 teaspoon vanilla
1/2 teaspoon grated fresh orange rind
Instructions:

Cook apricots in water for 10 minutes (covered, low heat). Cool completely and add butter, syrup and salt. Beat in egg and vanilla. Sift together dry ingredients. Fold everything together and spread into buttered loaf pan. Bake 35 to 40 minutes at 375 degrees. Remove bread from pan 10 minutes after it comes out of the oven.


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Apricot almond bread

Recipe type: xarchivex

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  • almond
  • apricot
  • Bread
  • Healthy
  • homemade

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

0 Comments Hide Comments

Olivia771 says:
September 14, 2024 at 11:04 am

Hey there! 🍞 Just made the apricot almond bread and it turned out delish! The combo of sweet apricots and crunchy almonds is sooo good. Plus, the bread is super moist and fluffy. Defo a keeper recipe for brunch or a snack. Give it a whirl if ya love a lil sweet treat with a twist! 😋👌🏼

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