Apple pie pancakes recipe

Apple Pie Pancakes recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Apple Pie Pancakes recipe is a delightful twist on a classic breakfast favorite. The pancakes are made with a fluffy batter infused with warm cinnamon and filled with chunks of juicy apples. Topped with a drizzle of maple syrup and a sprinkle of cinnamon sugar, these pancakes are the perfect combination of sweet and spiced flavors. Enjoy these pancakes as a special treat for breakfast or brunch, and savor the comforting taste of apple pie in every bite.

Keywords: Apple, pie, pancakes, recipe, cinnamon

Apple pie pancakes recipe details

Apple pie pancakes recipe, recipe Rating: 4.6
Number of votes:104

Ingredients

Two (9 inch) pie crusts

1 can (20 ounces) apple slices (not filling)

2 cups grated sharp cheddar cheese

1/4 cup sugar

2 teaspoons cinnamon

1/2 cup flour

2 cup milk

4 eggs

Instructions:

Microwave apple slices for 5 minutes, (if firm 7 to 8 minutes). Divide apples slices, cheese, sugar, and cinnamon equally between pie crusts in order given.

Whisk together well, flour, milk, eggs and pour over pies.

Bake at 350 degrees for 50 minutes until filling is set and golden brown. Will be puffy but will deflate after coming out of oven. Serve with syrup.

Serves:12 to 16