Apple nut muffins

Apple-Nut Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delightful Apple Nut Muffins recipe, a perfect combination of fruity sweetness and crunchy goodness. These muffins are a treat for your taste buds, with the natural sweetness of apples complemented by the satisfying crunch of nuts. Each bite is a burst of flavor and texture that will leave you craving for more. Easy to make and loved by all, these muffins are a great choice for breakfast or as a snack. Indulge in the goodness of apples and nuts with this irresistible recipe!

Keywords: Apple nut muffins, fruity sweetness, crunchy goodness, easy to make, breakfast or snack

Apple nut muffins details

Apple nut muffins, recipe Rating: 4.4
Number of votes:96

Ingredients:

3/4 cup vegetable oil

1 cup sugar

2 eggs

1 teaspoon vanilla

2 cups all-purpose flour

3/4 teaspoon baking soda

3/4 teaspoon ground cinnamon

1/2 teaspoon salt

1-1/2 cups diced apples (Gravestein or Golden Delicious)

1/2 cup golden raisins

1/2 chopped nuts

Instructions:

In large bowl, beat oil and sugar with electric mixer until smooth. Add eggs and vanilla, beat one minute. In a second bowl, mix remaining dry ingredients, then add to oil mixture. Stir just to combine. Fold in apples, raisins, and nuts. Spoon into muffin cups – bake at 400 degrees for 25 to 30 minutes.

For an added sweetness- top muffins with equal parts of flour, sugar, and butter. Cut butter into dry mixture until crumbly.

Yields: 6 large muffins