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  • Apple cranberry granola

Apple cranberry granola

Posted on Dec 13th, 2019
by Matthew
Categories:
  • Recipes

Apple Cranberry Granola


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • apple
  • cranberry
  • granola
  • homemade
  • nutritious

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Apple cranberry granola is a delicious and nutritious breakfast or snack option that combines the natural sweetness of apples with the tartness of cranberries. This homemade recipe is packed with wholesome ingredients like rolled oats, nuts, and seeds, all baked to a golden perfection. The combination of flavors and textures in this granola is truly delightful, making it a great choice for those looking for a healthy and satisfying start to their day.

Keywords: apple, cranberry, granola, homemade, nutritious.

Apple cranberry granola details


By thesmartcookiecook.com
A recipe of Apple cranberry granola. Read more below.
Apple cranberry granola, recipe Rating: 4.5
Number of votes:102

Apple juice concentrate replaces oil in this recipe to not only reduce fat content, but also add flavor. Great with vanilla yogurt or milk and perfect to use in filling for baked apples or baked peaches.

Ingredients
6 cups old-fashioned oats
1-1/4 cups apple juice concentrate
1/2 cup wheat germ
1/2 cup brown sugar
2-1/2 to 3 Tablespoons cinnamon
1 cup sunflower seeds
1 cup sweetened coconut
1-1/2 cups sliced almonds
1 Tablespoon vanilla
1 cup dried cranberries
1/2 cup raisins
1/2 cup golden raisins

In a large bowl, combine the first nine ingredients until thoroughly mixed. Spread evenly in two slightly greased 13 x 9-inch baking pans.

Bake in 300-degree oven for 20 minutes. Stir gently. Bake at 15 minutes more or until golden. Watch carefully so that granola on bottom of pan doesn’t burn. When slightly cooled, add cranberries and raisins. Store in an airtight container (glass is best) or freeze.


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Irish stew recipe Apple strudel recipe Apple cinnamon syrup It’s not a frittata recipe

As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Apple cranberry granola

Recipe type: xarchivex

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  • apple
  • cranberry
  • granola
  • homemade
  • nutritious

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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